We chose our usual Menu Caractères en 8 séquences (72€)
and three glasses of wine
Fontenoy la Joûte, Restaurant l’Imprimerie
- cress mousse, cauliflower, mustard icecream
- celeriac and apple
- beetroot, tuna, chickpea pastry
Fontenoy la Joûte, Restaurant l’Imprimerie
chawanmushi (flan aux oeufs japonais) lacto-fermented mushrooms, pickled wild asparagus heads, wild garlic oil
Fontenoy la Joûte, Restaurant l’Imprimerie
colza oil and brioche bread
Fontenoy la Joûte, Restaurant l’Imprimerie
Fontenoy la Joûte, Restaurant l’Imprimerie
chevreuil tartare, grapefruit, clams (palourdes), egg and clam sauce, caviar
Fontenoy la Joûte, Restaurant l’Imprimerie
artichoke, blood orange, artichoke and anchovy sauce, shellfish powder
Fontenoy la Joûte, Restaurant l’Imprimerie
Fontenoy la Joûte, Restaurant l’Imprimerie
oyster cooked over fire, pear and pear cider foam
Fontenoy la Joûte, Restaurant l’Imprimerie
Baudroie (monkfish) marinated in seaweed, slow-cooked in butter and finished over the fire
Fontenoy la Joûte, Restaurant l’Imprimerie
baudroie, carrot purée, carrots and carrot leaf, curry and squille sauce
Fontenoy la Joûte, Restaurant l’Imprimerie
Fontenoy la Joûte, Restaurant l’Imprimerie
chicken breast, miso mousseline, stuffed onion, onion comte, onion and miso sauce, chicken stock sauce
Fontenoy la Joûte, Restaurant l’Imprimerie
beetroot and licorice dessert and sponge
Fontenoy la Joûte, Restaurant l’Imprimerie
chocolate mousse, chopped grilled almonds, agrume cream and almond brittle
Fontenoy la Joûte, Restaurant l’Imprimerie
- lemon curd tart
- macaroon and marshmallow
Fontenoy la Joûte, Restaurant l’Imprimerie
Fontenoy la Joûte, Restaurant l’Imprimerie
18feb2023